Roving Decanter

Exploring America's Regional Wines and Foods

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New York Soul

July 3, 2017by Dwight Furrow Leave a comment

I had two days to eat in New York, one of the great food cities in the world where you can find virtually anything you want. That’s too many choices […]

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Contemporary Food Culture

Rocky Mountain Wine and Nuts about Nuts

July 3, 2017by Dwight Furrow 1 Comment

I’ve heard a lot of praise for Colorado wines, but until our recent visit, I had never tasted them. After visiting several wineries  I am favorably impressed. In fact, setting […]

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Wine Culture

Wondrous Prague

July 2, 2017by Dwight Furrow Leave a comment

It is hard to capture in words the essence of Prague, the last stop on our European trip. In some ways it was not Prague we visited but a “Disneyland” […]

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Contemporary Food Culture, Czech Republic

The Food Revolution Polish-Style

July 2, 2017by Dwight Furrow Leave a comment

The list of travel destinations in Europe is lengthy with locations such as Paris, Rome, and Athens  captivating generations of visitors. Wroclaw, Poland is probably not on everyone’s list of […]

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Contemporary Food Culture, Edible Art, Philosophy of Food and Wine

A Côte-Rôtie Refuge

July 2, 2017by Dwight Furrow Leave a comment

After a week of nonstop travel through Northern Spain and levels of food and wine consumption that approached gluttony, a few days of recuperation at a lovely bed and breakfast […]

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France

The Taste of Home

July 2, 2017by Dwight Furrow Leave a comment

After almost a month on a food and wine excursion across Europe we returned to San Diego last night. And what was my first meal stateside? Why of course a […]

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Contemporary Food Culture

San Sebastian: A Universe on the Bay of Biscay

July 2, 2017by Dwight Furrow Leave a comment

San Sebastian is a small, picturesque city in Spain (pop. 186,000) situated on a bay that opens to the Atlantic Ocean within shouting distance of the French border. Despite its […]

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Contemporary Food Culture, Edible Art

Tradition and Innovation: Rioja to Campo de Borja

July 2, 2017by Dwight Furrow Leave a comment

Apologies are in order for the lack of blog posts recently. Our European tour continues but Spain was a whirlwind of constant activity leaving no time to write. France gave […]

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Wine Culture

Ribera del Duero: Old Bulls, Old Vines and Baby Lamb

July 2, 2017by Dwight Furrow Leave a comment

The running of the bulls in Pamplona is famous in part because of the association with danger and the mishaps that send careless joggers to the hospital or occasionally the […]

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Europe, Spain

Trolling for Tapas in Madrid

July 2, 2017by Dwight Furrow Leave a comment

We have a brief stop in Madrid waiting for our tour of Rioja to begin. What to do in Madrid? Do what the madrileños are most famous for—tapas hunting. I don’t know […]

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Contemporary Food Culture

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