Our month-long trip through the wine regions of Central and Northern Italy began in Florence where we were to meet the tour that would traverse Chianti, Montepulciano, Brunello di Montalcino, […]
The food traditions in Texas are all about beef. Texas is best known for smoked brisket. Unlike Kansas City-style brisket, Texans don’t drench it in sauce. In fact, at Kreuz Market […]
We have visited most of the wine regions in the United States. Texas is closest to the West Coast in overall wine quality. The High Plains near Lubbock, where most […]
Our travels this year took us through Southern Oregon, Southern Idaho, the Upper Midwest, Wisconsin and then south through Chicago, Kansas City, Texas and points west. When not tasting wine […]
We’re attending the Wine Blogger’s Conference in Santa Rosa this weekend. If you’re attending as well don’t hesitate to say hello.